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5.0 from 24 votes

Maple Pecan Baked Brie

Easiest 4 ingredient party appetizer! Served with a heavenly warm maple pecan mixture on top. A holiday favorite!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8 servings
Course: Appetizer
Cuisine: American , Canadian

Ingredients

  • 1 (8-ounce) wheel Brie cheese
  • ½ cup pecan halves
  • ⅓ cup maple syrup
  • 2 teaspoons chopped fresh rosemary leaves
  • Kosher salt and freshly ground black pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. Place brie on a rimmed baking sheet or a 5-inch cast iron skillet. Place into oven and bake until softened, about 12-15 minutes; let cool 5 minutes.
  3. Spread pecans in a single layer on a clean baking sheet. Place into oven and bake until toasted and fragrant, about 6-8 minutes; set aside.
  4. In a small saucepan over medium heat, combine maple syrup, rosemary, 1/4 teaspoon salt and 1/2 teaspoon pepper. Bring to a boil; reduce heat and simmer, stirring occasionally, until foamy, about 1-2 minutes. Stir in pecans.
  5. Serve brie warm topped with maple syrup mixture; serve with crackers or baguette.