Servings
Font
Back
MAPLE PECAN LATTE A STARBUCKS COPYCAT
5 from 2 votes

MAPLE PECAN LATTE A STARBUCKS COPYCAT

Make your own Starbucks Maple Pecan Latte from home! They're easy to make, vegan, and delicious!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2 servings
Calories: 55 kcal
Course: Drinks
Cuisine: American, Vegan

Ingredients

  • 1 cup coffee fresh brewed
  • 1 cup almond milk unsweetened
  • 1 tablespoon maple syrup pure; do not use the fake stuff
  • ½ teaspoon vegan butter melted
  • ¼ teaspoon pecan extract see link in post, pure
  • toppings
  • vegan whipped cream
  • caramel sauce Click the link below in the instructions, dark; our
  • pecans chopped, toasted

Instructions

    Cup of Yum
  1. Brew the coffee. In a blender, whip the almond milk, syrup, butter, and pecan extract until frothy, approximately 30 seconds. Note, it may not look frothy on top, but it should look foamy at the bottom.
  2. Pour ½ cup (120 ml) of coffee in a mug and add ½ of the milk mixture in the cup. Stir to combine.
  3. Add a dollop of vegan whipped cream and drizzle our dark caramel sauce on top with a sprinkle of chopped toasted pecans.
  4. Enjoy!

Notes

  • The Nutrition Facts are an estimate only.

Nutrition Information

Serving 8oz Calories 55kcal (3%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Sodium 174mg (7%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 6g (12%) Calcium 161mg (16%)

Nutrition Facts

Serving: 2 servings

Amount Per Serving

Calories 55

% Daily Value*

Serving 8oz
Calories 55kcal 3%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Sodium 174mg 7%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 6g 12%
Calcium 161mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.