5.0 from 3 votes
MAPLE PECAN LATTE A STARBUCKS COPYCAT
Make your own Starbucks Maple Pecan Latte from home! They're easy to make, vegan, and delicious!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2 servings
Calories: 55 kcal
Course:
Drinks
Cuisine:
American , Vegan
Ingredients
- 1 cup fresh brewed coffee
- 1 cup unsweetened almond milk
- 1 tablespoon pure maple syrup (do not use the fake stuff)
- ½ teaspoon melted vegan butter
- ¼ teaspoon pure pecan extract see link in post
- toppings
- Vegan whipped cream
- Our dark caramel sauce Click the link below in the instructions.
- toasted pecans chopped
Instructions
- Brew the coffee. In a blender, whip the almond milk, syrup, butter, and pecan extract until frothy, approximately 30 seconds. Note, it may not look frothy on top, but it should look foamy at the bottom.
- Pour ½ cup (120 ml) of coffee in a mug and add ½ of the milk mixture in the cup. Stir to combine.
- Add a dollop of vegan whipped cream and drizzle our dark caramel sauce on top with a sprinkle of chopped toasted pecans.
- Enjoy!
Cup of Yum
Notes
- The Nutrition Facts are an estimate only.
Nutrition Information
Serving
8oz
Calories
55kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
174mg
(7%)
Potassium
81mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Calcium
161mg
(16%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 55
% Daily Value*
| Serving | 8oz | |
| Calories | 55kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 174mg | 7% |
| Potassium | 81mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Calcium | 161mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.