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Maple Pumpkin Oatmeal with Chia
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Maple Pumpkin Oatmeal with Chia

Creamy pumpkin oatmeal is packed with protein and nutrients with just the right amount of pure maple syrup sweetness.

Prep Time
2 mins
Cook Time
8 mins
Total Time
10 mins
Servings: 4
Calories: 310 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 cups oats (old fashioned or quick cooking)
  • 4 cups water
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • ½ teaspoon ground ginger
  • ¼ teaspoon cloves ground
  • ¼ teaspoon salt
  • 1 cup pumpkin pure
  • ¼ cup pure maple syrup
  • ¼ cup walnuts chopped
  • 2 tablespoons chia seeds

Instructions

    Cup of Yum
  1. Bring water and spices (cinnamon through salt) to a boil whisking occasionally.
  2. Stir in oats then return to a boil. Reduce heat to low and cook until liquid is absorbed, about 6-8 minutes.
  3. Stir in pumpkin, syrup, walnuts and chia seeds. Cook additional 2-3 minutes or until pumpkin is warmed through.
  4. Serve in 4 bowls.

Nutrition Information

Calories 310kcal (16%) Carbohydrates 51g (17%) Protein 8.6g (17%) Fat 10.1g (16%) Saturated Fat 1.2g (6%) Polyunsaturated Fat 8.9g (52%) Trans Fat 0g (0%) Cholesterol 0mg (0%) Sodium 152mg (6%) Fiber 9.1g (36%) Sugar 15.3g (31%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 310

% Daily Value*

Calories 310kcal 16%
Carbohydrates 51g 17%
Protein 8.6g 17%
Fat 10.1g 16%
Saturated Fat 1.2g 6%
Polyunsaturated Fat 8.9g 52%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 152mg 6%
Fiber 9.1g 36%
Sugar 15.3g 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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