Servings
Font
Back
0 from 6 votes

Maple Vanilla Granola

Homemade Maple Vanilla Granola take less than 10 minutes working time for a cost-saving, all natural treat. Great for breakfast or snacking.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 8
Calories: 177 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • nonstick vegetable oil spray
  • 2 c oatmeal old-fashioned
  • 1/2 c slivered almonds
  • 3 T packed golden brown sugar
  • 1/4 t salt
  • 1/8 t ground cinnamon
  • 2 T coconut oil or other oil
  • 1/4 cup maple syrup
  • 1 1/2 T vanilla extract

Instructions

    Cup of Yum
  1. Combine dry ingredients.
  2. Melt coconut oil (if using) and add oil, maple syrup and vanilla to the dry ingredients. Toss to combine.
  3. Spray a baking sheet with nonstick spray, then spread out granola mixture. Bake at 225 for about an hour until no longer damp, stirring halfway through. Let cool completely then store in airtight container.

Notes

  • If you prefer a more toasted flavor bake at 300 until golden brown, stirring occasionally, for approximately 30 minutes.Serving size is approximately 1/3 cup (a light serving of cereal but more than you'd use to top yogurt)

Nutrition Information

Calories 177kcal (9%) Carbohydrates 17g (6%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 7g Sodium 77mg (3%) Fiber 2g (8%) Sugar 8g (16%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 177

% Daily Value*

Calories 177kcal 9%
Carbohydrates 17g 6%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 7g 41%
Sodium 77mg 3%
Fiber 2g 8%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register