5.0 from 6 votes
Maracuya sour (passion fruit pisco sour)
This fruity variation on the classic pisco sour is bright, fruity and a wonderful balance of sweet-tart flavors.
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 219 kcal
Course:
Drinks
Cuisine:
Peruvian
Ingredients
- 2 fl oz pisco
- 1 ½ fl oz passion fruit juice
- ½ fl oz lime juice
- ½ fl oz simple syrup
- 1 egg white (1 egg white is approx 2 tbsp/30ml/1oz)
- 2 drops aromatic bitters ie Angostura or similar; or can use orange, optional
Instructions
- Add pisco, passion fruit nectar, lime juice, simple syrup and egg white to a cocktail shaker then shake well.
- Add plenty of ice, shake again then strain into a glass. Top with a couple dashes of bitters, if using.
Cup of Yum
Notes
- I'd suggest using a rocks glass for this but you can use other styles, as you prefer.
Nutrition Information
Calories
219kcal
(11%)
Carbohydrates
18g
(6%)
Protein
4g
(8%)
Fat
0.1g
(0%)
Polyunsaturated Fat
0.01g
Sodium
61mg
(3%)
Potassium
194mg
(6%)
Fiber
0.1g
(0%)
Sugar
17g
(34%)
Vitamin A
312IU
(6%)
Vitamin C
17mg
(19%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 219
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 18g | 6% |
| Protein | 4g | 8% |
| Fat | 0.1g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Sodium | 61mg | 3% |
| Potassium | 194mg | 4% |
| Fiber | 0.1g | 0% |
| Sugar | 17g | 34% |
| Vitamin A | 312IU | 6% |
| Vitamin C | 17mg | 19% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.