
4.7 from 75 votes
Marble Cupcakes
Don't know if you want vanilla or chocolate cupcakes? Marble Cupcakes are the best choice! Have both vanilla and chocolate flavor in one bite with a silky chocolate glaze!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 12 cupcakes
Calories: 300 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Muffins:
- 3/4 cup white sugar
- 8 tbsp. butter room temperature
- 1/2 tsp. vanilla extract
- 2 eggs room temperature
- 1 cup buttermilk store bought or homemade
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 2 tbsp. cocoa powder I used Hershey’s
Glaze:
- 2 tbsp. butter room temperature
- 3 tbsp. cocoa powder
- 3 tbsp. sugar
- 1/4 cup semisweet chocolate chips
- 1/2 cup half and half
Instructions
- Preheat the oven to 350F/180C. Line or grease a muffin pan.
- Mix butter and sugar until fluffy.
- Add eggs one by one, mix after adding each egg.
- Add vanilla.
- Add buttermilk and mix.
- Add flour and baking powder and mix until just combined and there are no lumps. Don’t over mix.
- Divide the batter between two bowls, add cocoa powder to one bowl and mix until just combined.
- Fill the muffin pan with cupcake batters alternatively, start with one tbsp. of vanilla and then 1 tbsp. of chocolate and continue until done. Or vice versa. Fill 2/3 of each muffin cup as they rise in the oven while baking.
- Bake in the oven for 25 minutes or until inserted toothpick comes out clean, without batter. Little bit of crumbs is ok.
- Make the chocolate glaze as the muffins are being baked.
- Let them cool completely and then glaze them with chocolate glaze.
Cup of Yum
Glaze:
- Put all the ingredients in a small pot and heat it on medium heat stirring occasionally until it starts boiling and thickens.
- Let cool for 10 minutes.
- Glaze the muffins.
Notes
- To make one cup homemade buttermilk, mix one cup of milk with 2 tbsp lemon juice.
Nutrition Information
Calories
300kcal
(15%)
Nutrition Facts
Serving: 12cupcakes
Amount Per Serving
Calories 300
% Daily Value*
Calories | 300kcal | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.