5.0 from 78 votes
Margarita Popsicles Recipe
These boozy margarita popsicles are everything we love about the classic cocktail turned into a frozen adult treat. They're refreshing, delicious, and fun, and they're perfect for summer gatherings. You only need a handful of ingredients to make this quick and easy popsicle recipe!
Prep Time
10 mins
Total Time
10 mins
Servings: 6 popsicles
Calories: 244 kcal
Course:
Drinks
Cuisine:
North American
Ingredients
- 1 ¼ cups tequila
- 1 cup triple sec
- ¾ cup freshly squeezed lime juice
- 2 limes sliced
- A sprinkling of kosher salt or other coarse specialty salt for each pop
Instructions
- Boil the tequila and triple sec in a small pot for 2 minutes. Remove the pot from the heat, stir in the lime juice, and let the mixture cool.
- Put a slice of lime into each ice pop mold then carefully pour the tequila mixture equally between your ice pop molds. Do not fill the molds to the top; leave a small amount of space to allow for expansion when the liquid freezes or your freezer may receive an icy margarita bath.
- Sprinkle a very small amount of kosher salt into each pop. Top with ice pop sticks or reusable ice pop tops with attached sticks. Let the pops freeze for at least 24 hours. To unmold the pops, run them under hot water for a few seconds.
Cup of Yum
Notes
- The recipe for these margarita popsicles came from the book Poptails: 60 Boozy Treats Served on a Stick by Erin Nichols and is republished with permission. Make sure to check out her book for even more fun recipes!
Nutrition Information
Serving
1 popsicle
Calories
244kcal
(12%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
4mg
(0%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
15IU
(0%)
Vitamin C
9mg
(10%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6popsicles
Amount Per Serving
Calories 244
% Daily Value*
| Serving | 1 popsicle | |
| Calories | 244kcal | 12% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 4mg | 0% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 9mg | 10% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.