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Marinara Sauce
Enjoy something delicious and satisfying with this easy-to-make recipe.
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings:
4
servings
Course:
Condiments
Cuisine:
Italian
Ingredients
- olive oil as needed
- hot pepper flakes to taste
- 3 cloves garlic chopped
- 28 ounces tomato whole or crushed
- salt to taste
- black pepper to taste
- basil chopped, to taste, fresh
Instructions
- Add some olive oil to a saucepan over medium-high heat. (A little more than what’s necessary to just cover the bottom).
- Add the red pepper flakes and garlic and gently simmer for a minute or two.
- Add the tomatoes. If using whole tomatoes, crush them with your hands.
- Bring the sauce to a gentle simmer and season with salt and pepper.
- Add the basil.
- Simmer for 15 minutes or until your desired consistency is achieved.
- Serve
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