
0 from 1,788 votes
Marshmallow Frosting Recipe
Homemade Marshmallow Frosting recipe - yum! Few ingredients including marshmallow fluff, butter, vanilla, & powdered sugar make this a hit!
Prep Time
5 mins
Total Time
5 mins
Servings: 12
Calories: 79 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup butter room temperature
- 7 oz marshmallow fluff
- 1 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Beat butter and powdered sugar until fluffy and well mixed.
- Mix in fluff and vanilla by hand and mix well.
- Add to piping bag and pipe onto cupcakes.
Cup of Yum
Nutrition Information
Calories
79kcal
(4%)
Carbohydrates
12g
(4%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
33mg
(1%)
Sugar
10g
(20%)
Vitamin A
120IU
(2%)
Calcium
1mg
(0%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 79
% Daily Value*
Calories | 79kcal | 4% |
Carbohydrates | 12g | 4% |
Fat | 3g | 5% |
Saturated Fat | 2g | 10% |
Cholesterol | 10mg | 3% |
Sodium | 33mg | 1% |
Sugar | 10g | 20% |
Vitamin A | 120IU | 2% |
Calcium | 1mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.