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5.0 from 9 votes

Matcha Cold Foam

This recipe for Matcha Cold Foam is a creamy, lightly sweetened foam flavored with powdered green tea that pairs well with many drinks.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 124 kcal
Course: Drinks
Cuisine: American , Canadian

Ingredients

  • 50 ml heavy whipping cream cold (at least 36% milkfat)
  • 50 ml whole milk
  • ½ teaspoon vanilla extract
  • 2 teaspoon matcha powder
  • 1 teaspoon granulated sugar or to taste

Instructions

    Cup of Yum
  1. Combine heavy cream, whole milk, vanilla extract, matcha powder and sugar in a tall mason jar.
  2. Use an electric handheld frother to froth the mixture, just until aerated and slightly foamy. Be careful not to overwhip.
  3. Add to your favorite coffee, matcha tea latte, or any drink you like.

Nutrition Information

Calories 124kcal (6%) Carbohydrates 4g (1%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.4g Monounsaturated Fat 2g Cholesterol 32mg (11%) Sodium 17mg (1%) Potassium 64mg (2%) Sugar 4g (8%) Vitamin A 614IU (12%) Vitamin C 0.1mg (0%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 124

% Daily Value*

Calories 124kcal 6%
Carbohydrates 4g 1%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Cholesterol 32mg 11%
Sodium 17mg 1%
Potassium 64mg 1%
Sugar 4g 8%
Vitamin A 614IU 12%
Vitamin C 0.1mg 0%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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