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Matcha con Panna
Matcha con Panna literally means "matcha with cream" in Italian. Borrowed from the Italian drink, espresso con panna, this version contains concentrated green tea topped off with whipped cream.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
Calories:
18 kcal
Course:
Drinks
Cuisine:
Asian, Japanese
Ingredients
- ½ teaspoon matcha green tea powder
- 45 ml water hot
- sweetener optional
- 1-2 tablespoon Whipped Cream
Instructions
- Add sifted matcha to a small heat-resistant glass.
- Bring hot water up to a boil and let it cool to 80 degrees C/176 degrees F.
- Pour hot water into the glass and froth up the matcha (with a matcha whisk or electric frother).
- Add in sweetener of your choice, if using.
- Dollop whipped cream onto the matcha.
- Give it a swirl/stir and enjoy.
- Tip: if you prefer a sweeter version, add a little sweetener to the matcha or whipped cream.
Cup of Yum
Nutrition Information
Calories
18kcal
(1%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.04g
(0%)
Monounsaturated Fat
0.3g
(2%)
Cholesterol
3mg
(1%)
Sodium
3mg
(0%)
Potassium
7mg
(0%)
Sugar
0.4g
(1%)
Vitamin A
133IU
(3%)
Calcium
6mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 18
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.3g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 3mg | 0% |
| Potassium | 7mg | 0% |
| Sugar | 0.4g | 1% |
| Vitamin A | 133IU | 3% |
| Calcium | 6mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.