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Matcha Hazelnut Spread
5 from 12 votes

Matcha Hazelnut Spread

This Matcha Hazelnut Spread blends melted white chocolate with matcha green tea powder and smooth hazelnut butter, finished with a pinch of sea salt. The result is a creamy, sweet spread with subtle earthy bitterness from the matcha, balanced by the nutty richness of hazelnut and sweet white chocolate. It's ideal as a spread for bread, a dip, or a flavor addition to desserts.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8
Calories: 75 kcal
Course: Breakfast, Condiments, Brunch
Cuisine: Asian, Japanese

Ingredients

  • 50 g white chocolate
  • 6 g matcha green tea powder
  • pinch salt sea salt
  • 50 g hazelnut butter

Instructions

    Cup of Yum
  1. In a heat-proof bowl, add in the white chocolate and matcha.
  2. Place the bowl over a double-boiler and heat over medium heat, stirring occasionally with a spatula until the chocolate is melted.
  3. Next, add in hazelnut butter in small increments, stirring until fully incorporated.
  4. Add in sea salt and stir until the mixture is smooth.
  5. Turn off the heat and and transfer the mixture to a clean, sterile jar or container.

Notes

  • This recipe yields approximately half a cup of matcha hazelnut spread.

Nutrition Information

Calories 75kcal (4%) Carbohydrates 5g (2%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Cholesterol 1mg (0%) Sodium 6mg (0%) Potassium 60mg (1%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 41IU (1%) Vitamin C 1mg (1%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 75

% Daily Value*

Calories 75kcal 4%
Carbohydrates 5g 2%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 1mg 0%
Sodium 6mg 0%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 41IU 1%
Vitamin C 1mg 1%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.