5.0 from 9 votes
Matcha Latte Hot Chocolate
This cozy Matcha Latte seamlessly melds traditional Japanese green tea with the comforting warmth of hot chocolate for a hot drink that's both soothing and invigorating.
Prep Time
2 mins
Total Time
2 mins
Servings: 1 serving
Calories: 364 kcal
Course:
Drinks
Cuisine:
Japanese
Ingredients
- 45 grams white chocolate
- 1 teaspoon matcha
- ¾ cup whole milk
Instructions
- Add the 45 grams white chocolate, 1 teaspoon matcha, and ¾ cup whole milk to a microwave-safe beaker and heat it in a microwave oven until the milk is steaming hot (about 1 minute at full power).
- Alternatively, you can make it on the stove by heating the milk until it's steaming (but not boiling) and pouring it over the white chocolate and matcha. Let it sit for a minute for the chocolate to melt.
- Use a whisk or immersion blender to blend the ingredients together. You can tip the blender to one side to make some foam. Otherwise, you can use a milk frother to get a more prominent head of foam.
- Serve your matcha latte in a glass mug for the best presentation.
Cup of Yum
Nutrition Information
Calories
364kcal
(18%)
Carbohydrates
35g
(12%)
Protein
11g
(22%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
31mg
(10%)
Sodium
110mg
(5%)
Potassium
403mg
(12%)
Fiber
0.1g
(0%)
Sugar
35g
(70%)
Vitamin A
510IU
(10%)
Vitamin C
0.2mg
(0%)
Calcium
315mg
(32%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 364
% Daily Value*
| Calories | 364kcal | 18% |
| Carbohydrates | 35g | 12% |
| Protein | 11g | 22% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 110mg | 5% |
| Potassium | 403mg | 9% |
| Fiber | 0.1g | 0% |
| Sugar | 35g | 70% |
| Vitamin A | 510IU | 10% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 315mg | 32% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.