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Meals for One & Recipe for King Oyster Mushrooms
Whether you're entertaining or relaxing, this recipe hits the spot.
Cook Time
mins
Total Time
15 mins
Servings: 2
Course:
Appetizer , Lunch
Cuisine:
Asian , Vietnamese
Ingredients
- 1 small onion halved and sliced
- 1 tbsp olive oil
- 4-5 king oyster mushrooms halved lengthwise and cut into smaller wedges
- 2 tbsp water
- 1 tbsp mushroom broth granules
- 1 pinch chilli pepper flakes
- 1/2 tsp black pepper
Instructions
- Cook sliced onions over medium heat with olive oil until translucent, about 4 minutes.
- Add mushrooms, water, mushroom broth granules and cook until softened and juicy, about 10 minutes. Stir in chilli flakes and black pepper and cook for another 2 minutes.
- Remove from heat and serve over rice and blanched mustard greens or bok choy with bean curd.
Cup of Yum