0 from 9 votes
Meat Lovers Home Made Chili Recipe
This hearty homemade chili recipe is sure to be a hit at your next family dinner. This easy chili is packed full of meat, beans, and tomato flavor!
Prep Time
15 mins
Cook Time
1 hr 15 mins
Total Time
1 hr 30 mins
Servings: 6 people
Calories: 523 kcal
Course:
Soup
Cuisine:
American
Ingredients
- ½ pound ground turkey see note
- ½ pound kielbasa chopped
- ½ pound beef chunks
- 4 cloves garlic minced
- 1 small jalapeño seeds and membranes removed, small dice
- 1 medium onion small dice
- 1 stalks celery small dice
- 2 teaspoons cumin
- 1 tablespoon chili powder
- ¼ teaspoon cayenne
- 3 cups beef broth
- 2 tablespoons brown sugar
- 28 ounces whole tomatoes 1 large can
- 6 ounces tomato paste 1 small can
- 15 ounces Kidney Beans 1 normal can, drained
- 15 ounces northern beans 1 normal can, drained
Instructions
- In a large dutch oven or pot, brown all the meat.
- Once browned, add garlic, onions, jalapeño, and celery. Cook until softened, about 2 minutes.
- Add in cumin, chili powder, and cayenne. Cook for a couple more minutes.
- Pour in beef broth, add brown sugar, tomatoes, and tomato paste.
- Bring to a boil and then simmer about and hour with the lid on.
- Remove lid, add kidney beans and great northern beans and simmer uncovered for 15 more minutes.
- Serve with toppings of your choice. Some of our favorites are cheddar cheese, sour cream red onions, cilantro, and tortilla chips or strips.
Cup of Yum
Notes
- This chili is mildly spicy if you'd like more spice, leave the seeds and membranes in the jalapeño pepper or add a bit more cayenne pepper.
- If you want to use fresh tomatoes, check out this recipe!
- You can use any combination of meat you would like, I do always like including the smoked sausage or kielbasa because of the flavor it lends to the chili but anything will turn out great.
Nutrition Information
Calories
523kcal
(26%)
Carbohydrates
50g
(17%)
Protein
37g
(74%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Cholesterol
74mg
(25%)
Sodium
1268mg
(53%)
Potassium
1556mg
(44%)
Fiber
13g
(52%)
Sugar
11g
(22%)
Vitamin A
1090IU
(22%)
Vitamin C
25.7mg
(29%)
Calcium
162mg
(16%)
Iron
8.2mg
(46%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 523
% Daily Value*
| Calories | 523kcal | 26% |
| Carbohydrates | 50g | 17% |
| Protein | 37g | 74% |
| Fat | 20g | 31% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 74mg | 25% |
| Sodium | 1268mg | 53% |
| Potassium | 1556mg | 33% |
| Fiber | 13g | 52% |
| Sugar | 11g | 22% |
| Vitamin A | 1090IU | 22% |
| Vitamin C | 25.7mg | 29% |
| Calcium | 162mg | 16% |
| Iron | 8.2mg | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.