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Meatball Sliders
4.5 from 6 votes

Meatball Sliders

Serve these Meatball Sliders at any shindig, or as the star of a quick weeknight dinner for the family!

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 12 sliders
Calories: 104 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 package 12, whole-wheat slider buns
  • 1 cup marinara sauce low-sodium
  • 12 meatballs cooked
  • 1 1/2 cups mozzarella cheese shredded, part-skim
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon italian herb blend dried
  • 1/4 cup Parmesan Cheese grated

Instructions

    Cup of Yum
  1. Preheat the oven to 375°F. Slice the whole-wheat slider buns in half and place the bottom halves in a baking dish.
  2. Warm the marinara sauce in a saucepan over medium heat. Place one cooked meatball on top of each bun bottom and spoon marinara sauce over each meatball.
  3. Sprinkle shredded mozzarella cheese over the meatballs and sauce, then cover with the top halves of the slider buns.
  4. In a small bowl, mix together olive oil, garlic powder, and dried Italian herbs. Brush this mixture over the top buns and sprinkle with grated Parmesan cheese.
  5. Cover the baking dish with aluminum foil and bake for 10 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and the buns are lightly toasted.

Nutrition Information

Calories 104kcal (5%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Cholesterol 23mg (8%) Sodium 229mg (10%) Potassium 121mg (3%) Fiber 0.4g (2%) Sugar 1g (2%) Vitamin A 205IU (4%) Vitamin C 2mg (2%) Calcium 97mg (10%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12 sliders

Amount Per Serving

Calories 104

% Daily Value*

Calories 104kcal 5%
Carbohydrates 2g 1%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 23mg 8%
Sodium 229mg 10%
Potassium 121mg 3%
Fiber 0.4g 2%
Sugar 1g 2%
Vitamin A 205IU 4%
Vitamin C 2mg 2%
Calcium 97mg 10%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.