5.0 from 9 votes
Meatloaf Meatballs
Meatloaf Meatballs have everything you’d expect to find in a classic meatloaf but packaged into delicious bite-sized portions. They’re super kid-friendly and not to mention absolutely delicious!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 30 meatballs
Calories: 18 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/2 onion, diced small
- 1/2 bell pepper, diced small
- 1 garlic clove, minced
- 1 pound ground turkey, dark or light meat
- 1/2 teaspoon Italian Herbs
- 1/2 teaspoon kosher salt
Instructions
- Preheat the oven to 375F degrees.
- Heat the oil in a saute pan over medium heat.
- Add the onions, bell pepper, and garlic, and cook for 5 minutes, until the veggies are soft.
- Remove the veggies from the heat and allow to cool.
- In a bowl, mix together the cooled veggies, ground turkey, italian herbs and salt, until well combined.
- Using a 1 tablespoon measure, form the mixture into meatballs, and place in a greased baking dish.
- Bake for 20 minutes, until cooked through.
- Note: You can also sauté the meatballs over medium heat for 4-5 minutes, shaking the pan occasionally, and cover for 1 additional minute.
Cup of Yum
Notes
- When forming the meatballs, wet your hands with some water to prevent the mixture from sticking to you.
Nutrition Information
Calories
18kcal
(1%)
Carbohydrates
0.3g
(0%)
Protein
4g
(8%)
Fat
0.3g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Trans Fat
0.003g
Cholesterol
8mg
(3%)
Sodium
47mg
(2%)
Potassium
52mg
(1%)
Fiber
0.1g
(0%)
Sugar
0.2g
(0%)
Vitamin A
66IU
(1%)
Vitamin C
3mg
(3%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 30meatballs
Amount Per Serving
Calories 18
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 0.3g | 0% |
| Protein | 4g | 8% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 8mg | 3% |
| Sodium | 47mg | 2% |
| Potassium | 52mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 0.2g | 0% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.