5.0 from 9 votes
Meatloaf Sauce
This fantastic meatloaf sauce takes only a few minutes to make, has simple ingredients, and will transform your meatloaf into a new family favorite!
Prep Time
5 mins
Cook Time
5 mins
Servings: 1 batch
Calories: 346 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 teaspoon white vinegar
- 1 teaspoon mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
Microwave Instructions
- Combine all ingredients in a large glass measuring cup. Whisk together until completely combined. Taste test and add more salt or sugar if desired.
- Heat in the microwave on high, stirring every 30 seconds, until the mixture is hot and the sugar has dissolved. Let cool.
- To use on meatloaf: once the meatloaf is shaped on a baking sheet or placed in a loaf pan, brush the meatloaf sauce over the top, covering the top of the meatloaf completely.
- Cook the meatloaf according to the recipe instructions. Let rest for 10 minutes then slice and serve.
Cup of Yum
Stove Top Instructions
- Combine all ingredients in a medium saucepan. Whisk together until completely combined. Taste test and add more salt or sugar if desired.
- Heat over medium-high heat, stirring every 30 seconds, until the mixture is hot and the sugar has dissolved. Remove from the stove and let cool.
- To use on meatloaf: once the meatloaf is shaped on a baking sheet or placed in a loaf pan, brush the meatloaf sauce over the top, covering the top of the meatloaf completely.
- Cook the meatloaf according to the recipe instructions. Let rest for 10 minutes then slice and serve.
Notes
- Play around with the ingredients to get the exact recipe you love.
Nutrition Information
Calories
346kcal
(17%)
Carbohydrates
90g
(30%)
Protein
2g
(4%)
Fat
0.3g
(0%)
Saturated Fat
0.04g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
1781mg
(74%)
Potassium
476mg
(14%)
Fiber
1g
(4%)
Sugar
79g
(158%)
Vitamin A
624IU
(12%)
Vitamin C
6mg
(7%)
Calcium
78mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1batch
Amount Per Serving
Calories 346
% Daily Value*
| Calories | 346kcal | 17% |
| Carbohydrates | 90g | 30% |
| Protein | 2g | 4% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.04g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 1781mg | 74% |
| Potassium | 476mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 79g | 158% |
| Vitamin A | 624IU | 12% |
| Vitamin C | 6mg | 7% |
| Calcium | 78mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.