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Meatloaf Seasoning
Delicious homemade meatloaf seasoning, perfect for all meatloaf recipes! Add in a couple of teaspoons per meatloaf to amp up the flavor.
Prep Time
5 mins
Servings: 10
Calories: 17 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 tablespoons paprika
- 2 tablespoons ground mustard
- 1 tablespoon onion powder
- 1 tablespoon granulated garlic
- 1 tablespoon celery salt
- 1 tablespoon dried parsley
- 1 teaspoon ground black pepper
- 1/2 teaspoon basil
Notes
- Use two to three teaspoons per meatloaf, depending on how large your meatloaf is.
Nutrition Information
Calories
17kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
0.3g
Sodium
701mg
(29%)
Potassium
67mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
695IU
(14%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 17
% Daily Value*
| Calories | 17kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 0.3g | 2% |
| Sodium | 701mg | 29% |
| Potassium | 67mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 695IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.