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Meatloaf Seasoning
Add incredible flavor to your favorite meatloaf recipes with the best Meatloaf Seasoning! It's easy to mix up with 8 simple ingredients, in just 5 minutes. And it can be stored in the pantry for up to 6 months. Add it to a basic meatloaf recipe to elevate the flavor for an easy weeknight meal!
Prep Time
5 mins
Total Time
5 mins
Servings: 12 tablespoons
Calories: 18 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 tablespoons sea salt or kosher salt
- 2 tablespoons coarse ground black pepper
- 2 tablespoons paprika
- 2 tablespoons ground mustard
- 1 tablespoon granulated garlic or garlic powder
- 1 tablespoon granulated onion or onion powder
- 1 tablespoon celery seeds
- 1 tablespoon dried parsley
Instructions
- Combine all of the ingredients in a small bowl.
- Store in an airtight container in the pantry for up to 6 months.
Cup of Yum
Notes
- This recipe makes 12 tablespoons of homemade meatloaf seasoning. If you’d like to make a double batch of the seasoning, simply click on the 2X button above. The ingredient amounts will automatically update to accommodate the new serving size.
- The meatloaf seasoning will stay good, stored in an airtight container in the pantry, for up to 6 months. After that the spice blend will not “go bad” but as spices sit longer, they begin to lose their flavor.
- I recommend storing the seasoning mix in an 8 ounce mason jar or large spice jar. If doubling the recipe, use a pint size or 16 ounce mason jar. I recommend labeling the meatloaf seasoning with a date and using the seasoning mix within 6 months.
- This recipe is gluten free, and contains no added sugar, making it perfect for a whole30 or keto diet.
- I recommend using 3 tablespoons of meatloaf seasoning for a meatloaf with 2 pounds of meat. Refer to my basic meatloaf recipe in the blog post above for an example. If you’re making a smaller meatloaf with only 1 pound of meat, reduce the seasoning to 1 1/2 tablespoons.
Nutrition Information
Calories
18kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
1166mg
(49%)
Potassium
74mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
584mg
(12%)
Vitamin C
1mg
(1%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12tablespoons
Amount Per Serving
Calories 18
% Daily Value*
Calories | 18kcal | 1% |
Carbohydrates | 3g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Sodium | 1166mg | 49% |
Potassium | 74mg | 2% |
Fiber | 1g | 4% |
Sugar | 0.3g | 1% |
Vitamin A | 584mg | 12% |
Vitamin C | 1mg | 1% |
Calcium | 24mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.