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Mediterranean Balela Salad
5 from 9 votes

Mediterranean Balela Salad

Mediterranean Balela Salad is a bright and healthy chickpea salad made with tons of fresh flavors like parsley, onion, tomato, garlic, and fresh lemon juice.  It’s a wonderful, light side dish or a tasty vegetarian meal alongside hummus and pita bread.

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Course: Side Dish
Cuisine: Mediterranean

Ingredients

  • 15.5 oz chickpeas canned
  • 1/4 cup Italian parsley chopped
  • 1 garlic finely minced, clove
  • 1/4 cup red onion minced
  • 1 Roma tomato chopped
  • lemon juice of one
  • 1 tbsp. olive oil
  • 1/2 tsp. sumac
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. Add all ingredients to a medium bowl, stir to combine. Add salt and pepper as needed. Serve immediately or refrigerate for at least an hour for the flavors to meld. Even better the next day! Enjoy!