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Melon Salad with Mint, Lime, and Sea Salt
5 from 3 votes

Melon Salad with Mint, Lime, and Sea Salt

Balanced, flavorful, and enjoyable—this recipe has it all.

Course: Salad

Ingredients

  • 1 melon sliced, rind removed (or use cantaloupe, Israeli
  • mint chopped, fresh
  • 1 lime cut into wedges
  • Pinch of sea salt

Instructions

    Cup of Yum
  1. 1. Place melon slices on a large platter. Sprinkle melon slices with fresh mint.
  2. 2. Squeeze fresh lime juice over the melon slices. Sprinkle each slice gently with sea salt.
  3. 3. Enjoy!
  4. *Note-chill the melon before cutting/serving, if possible. If you can't find Israeli melon, use cantaloupe.