
0 from 9 votes
Meme’s Pink Lemonade Pie
Nothing beats my Grandma Meme's Pink Lemonade Pie Recipe on a warm day! It's the perfect Summer dessert and so easy to make!
Prep Time
15 mins
Additional Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 8 people
Calories: 386 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/4 cups Graham cracker crumbs
- 1/4 cup sugar
- 5 tbsp butter melted
- 6 oz can frozen pink lemonade
- 14 oz can sweetened condensed milk
- 1 tsp fresh lemon juice
- 8 oz Cool Whip
Instructions
- Prepare the graham cracker crust by combining the crumbs, sugar and butter.
- Press the mixture into a pie plate.
- Place the crust in the refrigerator while preparing the pie filling.
- In a large bowl, combine the pink lemonade and condensed milk.
- Add the lemon juice and cool whip.
- Stir until smooth and creamy.
- Pour the filling into the crust.
- Place in the refrigerator for 2 hours.
Cup of Yum
Notes
- I recommend tasting the pie filling before adding it to the crust, if it's too sweet for your taste, add an additional 1-2 teaspoons lemon juice to balance out the sweetness!
Nutrition Information
Calories
386kcal
(19%)
Carbohydrates
61g
(20%)
Protein
6g
(12%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
40mg
(13%)
Sodium
234mg
(10%)
Potassium
253mg
(7%)
Fiber
1g
(4%)
Sugar
50g
(100%)
Vitamin A
401mg
(8%)
Vitamin C
4mg
(4%)
Calcium
185mg
(19%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 386
% Daily Value*
Calories | 386kcal | 19% |
Carbohydrates | 61g | 20% |
Protein | 6g | 12% |
Fat | 14g | 22% |
Saturated Fat | 8g | 40% |
Cholesterol | 40mg | 13% |
Sodium | 234mg | 10% |
Potassium | 253mg | 5% |
Fiber | 1g | 4% |
Sugar | 50g | 100% |
Vitamin A | 401mg | 8% |
Vitamin C | 4mg | 4% |
Calcium | 185mg | 19% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.