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Mermaid Punch

This kid-friendly mermaid punch is perfect for summer pool parties or mermaid-themed parties.

Prep Time
5 mins
Total Time
5 mins
Servings: 10 people
Calories: 105 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 packet Blue raspberry lemonade Kool-Aid
  • 4 Cups lemonade
  • 4 Cups lemon- lime soda
  • 1 ½ Cups pineapple juice

Instructions

    Cup of Yum
  1. Add a packet of blue raspberry lemonade Kool-Aid to a large pitcher.
  2. Ad the lemonade, lemon lime soda, and pineapple juice then stir until completely combined. Chill until ready to serve.
  3. Pour the mermaid drink into your favorite glass or cup over ice.

Notes

  • Follow the instructions and quantities when you make this the first time. After trying it once, change things up to make it fit your needs, like using raspberry lemonade mix and calling it pirate punch instead.
  • Make this ahead of time by combing everything but the soda. Then chill it in the fridge so you don’t have to add extra ice, which will dilute the punch. When ready to serve, mix in the soda last minute (so you don’t lose the carbonation) before you serve.
  • Store in the refrigerator for up to a week. Serve it over ice in individual glasses rather than by adding ice to the punch itself because the ice will dilute the flavor of the punch as the ice cubes melt.
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Nutrition Information

Calories 105kcal (5%) Carbohydrates 26g (9%) Protein 0.2g (0%) Fat 0.04g (0%) Saturated Fat 0.003g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.01g Sodium 16mg (1%) Potassium 47mg (1%) Fiber 0.1g (0%) Sugar 24g (48%) Vitamin A 2IU (0%) Vitamin C 4mg (4%) Calcium 6mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 105

% Daily Value*

Calories 105kcal 5%
Carbohydrates 26g 9%
Protein 0.2g 0%
Fat 0.04g 0%
Saturated Fat 0.003g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.01g 0%
Sodium 16mg 1%
Potassium 47mg 1%
Fiber 0.1g 0%
Sugar 24g 48%
Vitamin A 2IU 0%
Vitamin C 4mg 4%
Calcium 6mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.