
0 from 105 votes
Messy Burger Recipe (Crazy Easy)
Experience the gooey cheese, sautéed veggies, and juicy meat in this messy burger recipe. There’s nothing like sinking your teeth into a good burger!
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 servings
Calories: 542 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 tbsp oil olive or avocado
- 1 large onion half rings
- 1 lb mushrooms sliced
- 1 lb ground beef
- 1 tbsp salt or other favorite seasoning
- 4 slices of cheese
- 4 burger buns or brioche buns
Condiments
- mayonnaise
- ketchup
Instructions
- Slice the onions into half rings and the mushrooms into thin pieces. On high heat, sauté the veggies until they are golden brown. Season to taste with salt, then set aside.
- In a large bowl, mix the ground beef and seasoning together with your hands. Form burger patties about 3/4-inch thick, slightly larger than the size of the burger buns.
- In a large pan, cook patties on medium heat while pressing down on the patty, about five minutes per side or until the internal temperature reaches 165°F. If desired, add the cheese close to when the meat is all done.
- Assemble the burger by starting with the bun, then layering on a cheesy burger patty, a handful of the onion and mushroom mixture, and topping with the top bun dressed in your choice of condiment. Repeat until all the burgers are dressed.
- Let the burgers rest for a few minutes, then enjoy!
Cup of Yum
Nutrition Information
Calories
542kcal
(27%)
Carbohydrates
28g
(9%)
Protein
32g
(64%)
Fat
33g
(51%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
3g
Monounsaturated Fat
14g
Trans Fat
1g
Cholesterol
94mg
(31%)
Sodium
2177mg
(91%)
Potassium
786mg
(22%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
168IU
(3%)
Vitamin C
5mg
(6%)
Calcium
237mg
(24%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 542
% Daily Value*
Calories | 542kcal | 27% |
Carbohydrates | 28g | 9% |
Protein | 32g | 64% |
Fat | 33g | 51% |
Saturated Fat | 13g | 65% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 14g | 70% |
Trans Fat | 1g | 50% |
Cholesterol | 94mg | 31% |
Sodium | 2177mg | 91% |
Potassium | 786mg | 17% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 168IU | 3% |
Vitamin C | 5mg | 6% |
Calcium | 237mg | 24% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.