
4.9 from 51 votes
Mexican Keto Ground Beef Casserole
This Mexican Keto Ground Beef Casserole is great for a quick and easy weeknight meal! It's low in carbs but packed with flavor!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4 People
Calories: 499 kcal
Course:
Dinner
Cuisine:
Mexican
Ingredients
- 1 pound 85% ground beef
- 3 teaspoons taco seasoning divided
- 2 cups riced cauliflower
- 1 bell pepper thinly sliced
- 1 cup grated cheddar cheese packed and divided
- 1 cup salsa
- 4 tablespoons heavy cream
- 2 ounces cream cheese
- 1/2 teaspoon salt
- cilantro for garnish
Instructions
- Preheat your oven to 375°F.
- Heat a large, oven-safe pan on medium-high heat and cook the beef until no longer pink. Add in 2 teaspoons of the taco seasoning and cook for 1 more minute. Transfer to a bowl. Do not wipe the pan.
- Add the cauliflower rice and the bell pepper to the hot pan and cook until lightly browned, about 5 minutes. Add the remaining 1 teaspoon of taco seasoning and cook for another minute.
- Add the beef back into the pan, and stir to combine.
- Add 1/2 cup of the cheddar cheese and all remaining ingredients except the cilantro, and stir until the cream cheese melts and everything is combined.
- Bring to a boil and simmer for 3-4 minutes, stirring frequently, just until the mixture thickens.
- Remove from heat and sprinkle on the remaining 1/2 cup of cheddar cheese. Bake until bubbly, about 15 minutes.
- Sprinkle with cilantro and serve hot.
Cup of Yum
Nutrition Information
Calories
499kcal
(25%)
Carbohydrates
10g
(3%)
Protein
32g
(64%)
Fat
37g
(57%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
1g
Monounsaturated Fat
13g
Trans Fat
1g
Cholesterol
143mg
(48%)
Sodium
1125mg
(47%)
Potassium
821mg
(23%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
1066IU
(21%)
Vitamin C
40mg
(44%)
Calcium
283mg
(28%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4People
Amount Per Serving
Calories 499
% Daily Value*
Calories | 499kcal | 25% |
Carbohydrates | 10g | 3% |
Protein | 32g | 64% |
Fat | 37g | 57% |
Saturated Fat | 19g | 95% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 13g | 65% |
Trans Fat | 1g | 50% |
Cholesterol | 143mg | 48% |
Sodium | 1125mg | 47% |
Potassium | 821mg | 17% |
Fiber | 3g | 12% |
Sugar | 5g | 10% |
Vitamin A | 1066IU | 21% |
Vitamin C | 40mg | 44% |
Calcium | 283mg | 28% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.