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0 from 6 votes

Mexican Street Corn Turkey Burgers

Mexican turkey burgers are covered in cotija cheese, guacamole and grilled Mexican street corn for a flavorful summer burger recipe!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 6 burgers
Calories: 475 kcal
Course: Main Course
Cuisine: Mexican

Ingredients

  • 2 cobs of corn
  • ¼ cup sour cream
  • 2 tbsp lime juice
  • ½ tsp cayenne pepper
  • 1 tbsp fresh cilantro
  • 6 Jennie-O 1/3 lb. Seasoned Turkey Burgers
  • ½ cup cotija cheese
  • 6 hamburger buns
  • ½ cup guacamole

Instructions

    Cup of Yum
  1. Grill the corn for 3-4 minutes per side over medium heat.
  2. Remove from the grill and use a sharp knife to remove the kernels from the cobs.
  3. Combine the kernels with the sour cream, lime juice, cayenne pepper and cilantro in a small pot, set aside.
  4. Place the turkey burgers on the grill over medium heat.
  5. Grill for 9-10 minutes per side.
  6. Top with the cotija cheese and grill for an additional 2-3 minutes.
  7. Place the hamburger buns on the grill for 2-3 minutes.
  8. While the burgers are grilling, place the pot of Mexican street corn on the stove over medium heat for 4-5 minutes.
  9. Remove the buns from the grill and spread the guacamole on the bottom buns, then top with the burgers, the corn mixture and top bun.

Nutrition Information

Calories 475kcal (24%) Carbohydrates 30g (10%) Protein 36g (72%) Fat 22g (34%) Saturated Fat 7g (35%) Cholesterol 124mg (41%) Sodium 503mg (21%) Potassium 258mg (7%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 403mg (8%) Vitamin C 6mg (7%) Calcium 176mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 6burgers

Amount Per Serving

Calories 475

% Daily Value*

Calories 475kcal 24%
Carbohydrates 30g 10%
Protein 36g 72%
Fat 22g 34%
Saturated Fat 7g 35%
Cholesterol 124mg 41%
Sodium 503mg 21%
Potassium 258mg 5%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 403mg 8%
Vitamin C 6mg 7%
Calcium 176mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.