5 from 6 votes
Microwave Bacon
Quick and crispy Microwave Bacon is perfect on mornings when there's no time to babysit the frying pan!
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings:
6
Calories:
315 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 pound Bacon
Instructions
- Line a microwave-safe plate or glass container with 2 layers of paper towels, then lay some of the bacon on top. Don’t let the bacon overlap; just place as many pieces as you can fit.
- Cover the bacon with another paper towel.
- Place the plate in the microwave and cook on high for 4 minutes, or until it’s crispy. Repeat until all bacon is cooked.
Cup of Yum
Nutrition Information
Calories
315kcal
(16%)
Carbohydrates
1g
(0%)
Protein
10g
(20%)
Fat
30g
(46%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
13g
(65%)
Trans Fat
0.1g
(5%)
Cholesterol
50mg
(17%)
Sodium
500mg
(21%)
Potassium
150mg
(3%)
Vitamin A
28IU
(1%)
Calcium
4mg
(0%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 315
% Daily Value*
| Calories | 315kcal | 16% |
| Carbohydrates | 1g | 0% |
| Protein | 10g | 20% |
| Fat | 30g | 46% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 50mg | 17% |
| Sodium | 500mg | 21% |
| Potassium | 150mg | 3% |
| Vitamin A | 28IU | 1% |
| Calcium | 4mg | 0% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.