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Microwave S’mores

Introducing you to microwave s’mores. Fast, simple, and perfect for when you want to make smores in your kitchen without going camping.

Prep Time
1 min
Cook Time
1 min
Total Time
2 mins
Servings: 4
Calories: 731 kcal
Course: Dessert
Cuisine: International

Ingredients

  • 8 Graham crackers
  • 8 marshmallows
  • 16 Squares Galaxy Chocolate
Kitchen Gadgets
  • Microwave

Instructions

    Cup of Yum
  1. Gather your ingredients and make sure you have two marshmallows for each smore as well as 4 squares of chocolate for each. Also make sure your chocolate is at room temperature.
  2. Slice in half the marshmallows width not length so that they will be sticky. Then place the two sticky halves of the marshmallow onto the crackers, then onto a plate and load into the microwave.
  3. Microwave on full power for 30 seconds.
  4. Add the chocolate chunks on top and microwave for a further 15 seconds to melt the chocolate.
  5. Add the other Graham Cracker on top and then serve straight away.

Notes

  • Quantity. Avoid overfilling your plate, we did 4 s’mores at a time.
  • Warm. Avoid allowing the s’mores to cool. If you do, they will not be as nice and the marshmallows can become chewy.
  • Thanks for reading s mores in the microwave on Recipe This. We have many more microwave recipes for you to check out next. Though if you would like more delicious ideas to make in the microwave I recommend you try our microwave fudge.

Nutrition Information

Calories 731kcal (37%) Carbohydrates 100g (33%) Protein 7g (14%) Fat 41g (63%) Saturated Fat 23g (115%) Polyunsaturated Fat 1g Monounsaturated Fat 14g Sodium 214mg (9%) Potassium 375mg (11%) Fiber 7g (28%) Sugar 72g (144%) Calcium 49mg (5%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 731

% Daily Value*

Calories 731kcal 37%
Carbohydrates 100g 33%
Protein 7g 14%
Fat 41g 63%
Saturated Fat 23g 115%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 14g 70%
Sodium 214mg 9%
Potassium 375mg 8%
Fiber 7g 28%
Sugar 72g 144%
Calcium 49mg 5%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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