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5.0 from 6 votes

Milo Balls

Enjoy MILO, loved by Aussies for generations, as a snack-sized bliss ball.

Prep Time
10 mins
Total Time
10 mins
Servings: 16 balls
Calories: 147 kcal
Course: Dessert , Snacks
Cuisine: Australian

Ingredients

  • 8 Weet-Bix
  • 395 grams condensed milk (one tin)
  • ½ cup Milo
  • ¾ cup desiccated coconut (unsweetened)
  • ⅔ cup choclettes or desiccated coconut (unsweetened) (for rolling) (or ⅓ cup of each)

Instructions

    Cup of Yum
  1. Crush Weet-Bix with your hands (as finely as possible) into a mixing bowl.
  2. Add MILO and coconut and stir through to combine.
  3. Add condensed milk and stir through to combine.
  4. Place mixture into fridge for 10 minutes.
  5. Roll tablespoons of mixture into balls.
  6. Roll balls in choclettes or coconut.
  7. Place balls into fridge to set. Store in fridge.

Notes

  • Storing: Stored in an airtight container in a cool, dry place, MILO Balls should keep for up to one week.
  • Freezing: You can freeze for up to a few months if wrapped and placed in an airtight container – though I always say fresh is best.
  • Nutrition: The nutrition information is an automatically generated estimate and is not guaranteed to be accurate.

Nutrition Information

Calories 147kcal (7%) Carbohydrates 18g (6%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Cholesterol 9mg (3%) Sodium 53mg (2%) Potassium 164mg (5%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 80IU (2%) Vitamin C 1mg (1%) Calcium 85mg (9%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 16balls

Amount Per Serving

Calories 147

% Daily Value*

Calories 147kcal 7%
Carbohydrates 18g 6%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 9mg 3%
Sodium 53mg 2%
Potassium 164mg 3%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 80IU 2%
Vitamin C 1mg 1%
Calcium 85mg 9%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.