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Mini Apple Pies
Dive into the world of bite-sized delights with these Mini Apple Pies. A crisp wonton wrapper holds a heartwarming, cinnamon-spiced apple filling that perfectly captures the essence of a classic apple pie, but in a fun-sized format. Ideal for gatherings or a treat-yourself moment, these mini pies are sure to impress with their flavor and charm.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 6
Calories: 117 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup water
- 1 teaspoon sugar
- ½ teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 tablespoon all-purpose flour
- 4 medium apples cored, peeled and sliced
- 12 wonton wrappers
Instructions
- Preheat oven to 375℉.
- Prepare a muffin tray by spraying each muffin cup with cooking spray then lay a wonton wrapper in each muffin cup.
- In a sauce pan add the water, sugar, cinnamon, vanilla and flour and whisk over medium heat until mixture thickens as the flour cooks.
- Add the apples to the sauce pan and continue cooking for another 10 minutes until the apples are soft.
- Drop a tablespoonful of the apple mixture in each muffin cup.
- Bake for about 10 minutes or until the edges of the wonton wrappers begin to brown and crisp.
Cup of Yum
Notes
- Ensure the apples are sliced thinly to ensure even cooking.
- Monitor the edges of the wonton wrappers closely as they can brown quickly.
- Granny Smith apples work best for this recipe due to their tartness but feel free to use your preferred apple variety.
- These mini pies are best enjoyed warm but can be reheated in the oven for a few minutes if serving later.
Nutrition Information
Serving
1serving
Calories
117kcal
(6%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
88mg
(4%)
Potassium
142mg
(4%)
Fiber
3g
(12%)
Sugar
13g
(26%)
Vitamin A
66IU
(1%)
Vitamin C
6mg
(7%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 117
% Daily Value*
| Serving | 1serving | |
| Calories | 117kcal | 6% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 88mg | 4% |
| Potassium | 142mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 13g | 26% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.