5 from 9 votes
Mini Berry Galettes
These mini berry galettes are the perfect sweet berry tart for summer! Serve warm out of the oven or with a scoop of fresh vanilla ice cream. You'll love this simple summer dessert!
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings:
6
servings
Calories:
197 kcal
Course:
Dessert
Cuisine:
French
Ingredients
- 1/2 cup strawberries sliced
- 1/2 cup blackberry
- 1/2 cup blueberries
- 1/4 cup granulated sugar divided
- 1 tablespoon cornstarch
- 2 teaspoons lemon zest
- 2 pie crust pre-packaged, refrigerated
- 1 egg large
Instructions
- Preheat the oven to 375 degrees F and line a baking sheet with parchment paper.
- Add the strawberries, blackberries, and blueberries to a large mixing bowl with 2 tablespoons of sugar, cornstarch, and lemon zest. Stir gently.
- Unroll the pie crusts on a lightly floured cutting board and cut out 4-inch circles.
- Place them on the lined cookie sheet and fill the center of each circle with berries, stopping ½ inch from the edge of the crust.
- Fold the crust edge up to cover the fruit, creating pleats.
- Brush the edges with the beaten egg and sprinkle with the remaining 2 tablespoons of sugar.
- Bake until golden brown, about 20 minutes.
- Store in an airtight container in the fridge for up to 3 days.
Cup of Yum
Nutrition Information
Serving
1g
Calories
197kcal
(10%)
Carbohydrates
28g
(9%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
(29%)
Cholesterol
31mg
(10%)
Sodium
132mg
(6%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 197
% Daily Value*
| Serving | 1g | |
| Calories | 197kcal | 10% |
| Carbohydrates | 28g | 9% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 31mg | 10% |
| Sodium | 132mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.