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5.0 from 54 votes

Mini Cherry Cheesecakes

Mini Cherry Cheesecakes are the perfect size for parties and showers, and with just six ingredients, they come together in a snap!

Prep Time
15 mins
Cook Time
15 mins
Chilling time
1 hr
Total Time
1 hr 30 mins
Servings: 18 mini cheesecakes
Calories: 191 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 eggs
  • 2 teaspoons vanilla
  • 1 cup sugar
  • 16 ounces cream cheese softened
  • 18 vanilla wafers
  • 14 ounces cherry pie filling

Instructions

    Cup of Yum
  1. Place cupcake liners in muffin tins.
  2. Put a vanilla wafer, flat side down, in the bottom of each liner.
  3. Beat eggs, vanilla, sugar, and cream cheese together until smooth.
  4. Fill each cupcake liner about 2/3 full with the cheesecake batter.
  5. Bake at 350 degrees for 15-17 minutes. Remove from oven and cool.
  6. Top each mini cheesecake with cherry pie filling.
  7. Refrigerate for an hour before serving. Store in the refrigerator.

Notes

  • Freeze for Later: These freeze beautifully! Just hold off on the cherry topping until you’re ready to serve.
  • Don’t Overmix: Overbeating the batter can incorporate too much air, causing the cheesecakes to rise and deflate as they cool.
  • Check Doneness: Look for puffed-up tops and edges that are set. A slight jiggle in the center is fine—they’ll firm up as they cool.
  • Freeze for Later: These freeze beautifully! Just hold off on the cherry topping until you’re ready to serve.
  • Don’t Overmix: Overbeating the batter can incorporate too much air, causing the cheesecakes to rise and deflate as they cool.
  • Check Doneness: Look for puffed-up tops and edges that are set. A slight jiggle in the center is fine—they’ll firm up as they cool.

Nutrition Information

Calories 191kcal (10%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 46mg (15%) Sodium 116mg (5%) Potassium 70mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 410IU (8%) Vitamin C 0.8mg (1%) Calcium 30mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 18mini cheesecakes

Amount Per Serving

Calories 191

% Daily Value*

Calories 191kcal 10%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 46mg 15%
Sodium 116mg 5%
Potassium 70mg 1%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 410IU 8%
Vitamin C 0.8mg 1%
Calcium 30mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.