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0 from 174 votes

Mini Chocolate Chip Cookies

These bite size chocolate chip cookies are almost too cute to eat!

Prep Time
10 mins
Cook Time
10 mins
Total Time
16 mins
Servings: 50
Calories: 61 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon sea salt
  • 1 teaspoon baking soda
  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup packed brown sugar
  • 1/3 cup granulated sugar
  • 1 large egg
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup mini chocolate chips

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone mat and set aside.
  2. In medium bowl, whisk the flour, salt, and baking soda together. Set aside.
  3. In the bowl of a stand mixer, cream the butter and sugars together until creamy and smooth. Add in the egg and vanilla extract.
  4. Slowly mix in the flour, until combined. Stir in mini chocolate chips.
  5. Roll dough into tiny balls, about 1 1/2 teaspoons of dough. Place mini balls on baking sheet and bake for 6-8 minutes or until cookies are golden brown and set. Remove from the oven and let cool on baking sheet for two minutes. Transfer to a wire rack to cool completely.

Nutrition Information

Calories 61kcal (3%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Cholesterol 9mg (3%) Sodium 49mg (2%) Potassium 9mg (0%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 68IU (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 50Serving

Amount Per Serving

Calories 61

% Daily Value*

Calories 61kcal 3%
Carbohydrates 9g 3%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Cholesterol 9mg 3%
Sodium 49mg 2%
Potassium 9mg 0%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 68IU 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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