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Mini Donut Muffins Recipe

If you love old fashioned sugary donuts but hate all the work, you will love Cinnamon Sugar Mini Donut Muffins. Learn how to make easy Mini Donut Muffins.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 18
Calories: 118 kcal
Course: Baked Goods
Cuisine: International

Ingredients

  • 1/2 cup white sugar
  • 1/4 cup margarine melted
  • 1/2 cup milk
  • 1 teaspoon baking powder
  • 1 cup all-purpose flour
  • For topping:
  • 1/4 cup margarine melted
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees F. Grease 16 mini-muffin cups.
  2. Mix all the ingredients together. Do not overmix.
  3. Fill the mini muffin cups about half full.
  4. Bake in the preheated oven until the tops are lightly golden, 10 to 15 minutes.
  5. While muffins are baking, place melted margarine in a bowl. In another bowl, mix together the sugar with the cinnamon.
  6. Once the muffins are done, allow them to cool slightly so you can handle them. Remove muffins from their cups, dip each muffin in the melted margarine, and roll in the sugar-cinnamon mixture.
  7. Let cool completely and serve.

Nutrition Information

Calories 118kcal (6%) Carbohydrates 16g (5%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 62mg (3%) Potassium 38mg (1%) Sugar 11g (22%) Vitamin A 235IU (5%) Calcium 21mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 118

% Daily Value*

Calories 118kcal 6%
Carbohydrates 16g 5%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 62mg 3%
Potassium 38mg 1%
Sugar 11g 22%
Vitamin A 235IU 5%
Calcium 21mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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