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Mini Nutella Cinnamon Rolls
5 from 2 votes

Mini Nutella Cinnamon Rolls

These mini nutella cinnamon rolls are made with 6 simple ingredients in less than 30 minutes for an easy, sweet breakfast treat!

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 20 mini cinnamon rolls
Calories: 81 kcal
Course: Breakfast, Brunch
Cuisine: American

Ingredients

  • 8 oz crescent roll dough
  • 1 tbsp butter
  • 1/4 cup Nutella
  • 2 tbsp cinnamon sugar
  • 1/2 cup powdered sugar
  • 1 tbsp milk

Instructions

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  1. Roll out the crescent roll dough and press the perforations together.
  2. Spread the butter over the dough, then the nutella.
  3. Sprinkle the cinnamon sugar over the nutella.
  4. Starting at one end, roll the dough up.
  5. Slice the dough into 20 mini cinnamon rolls.
  6. Place all of the rolls in an 8" pie plate.
  7. Bake at 350°F for 15 minutes.
  8. Whisk the powdered sugar and milk together, then drizzle the icing over the baked cinnamon rolls.

Nutrition Information

Calories 81kcal (4%) Carbohydrates 11g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 1mg (0%) Sodium 96mg (4%) Potassium 15mg (0%) Sugar 7g (14%) Vitamin A 20mg (0%) Calcium 5mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 20 mini cinnamon rolls

Amount Per Serving

Calories 81

% Daily Value*

Calories 81kcal 4%
Carbohydrates 11g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 1mg 0%
Sodium 96mg 4%
Potassium 15mg 0%
Sugar 7g 14%
Vitamin A 20mg 0%
Calcium 5mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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