0 from 96 votes
Mini Pizzas
These mini pizzas are crescent roll dough topped with sauce, cheese and toppings, then baked to golden brown perfection. A bite sized version of pizza that makes for a fun and unique appetizer.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 12
Calories: 112 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 2 tubes crescent sheet dough
- 1/3 cup Pizza Sauce homemade or store bought
- 1 cup mozzarella cheese shredded
- 1/3 cup Mini pepperoni
- 1 tablespoon fresh parsley chopped
- cooking spray
Instructions
- Preheat the oven to 400 degrees F. Coat the cups of a muffin pan with cooking spray.
- Unroll the crescent roll sheets and cut out 12 3-inch circles.
- Press one circle of dough into each of the muffin pan wells.
- Spoon the sauce evenly among the muffin cups and top with the shredded mozzarella cheese and pepperoni.
- Bake for 8-10 minutes or until dough is golden brown and cheese is melted.
- Sprinkle with parsley and serve.
Cup of Yum
Notes
- Use a cookie cutter or the rim of a drinking glass to cut your pizza crust circles out of the crescent dough.
- Be sure to purchase a crescent dough sheet, not the actual rolls. The dough for rolls comes pre-cut into triangles and it will be hard to cut out circles.
- I recommend shredding your own cheese for this recipe. The pre-shredded cheese in bags at the grocery store often contains anti caking agents and doesn’t melt smoothly.
Nutrition Information
Calories
112kcal
(6%)
Carbohydrates
8g
(3%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
11mg
(4%)
Sodium
315mg
(13%)
Potassium
50mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
135IU
(3%)
Vitamin C
1mg
(1%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 112
% Daily Value*
| Calories | 112kcal | 6% |
| Carbohydrates | 8g | 3% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 11mg | 4% |
| Sodium | 315mg | 13% |
| Potassium | 50mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 48mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.