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4.6 from 24 votes

Mini Pumpkin Bread

This mini pumpkin bread recipe makes a single small loaf of soft and moist pumpkin bread with a ridiculously good cinnamon sugar crust.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
10 mins
Total Time
55 mins
Servings: 6 slices
Calories: 160 kcal
Course: Dessert , Breakfast
Cuisine: American

Ingredients

Cinnamon Sugar Topping (optional)
  • 1 teaspoon (4g) granulated sugar
  • ¼ teaspoon ground cinnamon
Pumpkin Bread
  • ½ cup (65g) all-purpose flour
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 teaspoon pumpkin pie spice *
  • ½ cup (100g) granulated sugar
  • ¼ cup (61g) pumpkin puree
  • 1 large egg
  • 2 tablespoons vegetable oil
  • 1 tablespoon milk any percentage

Instructions

    Cup of Yum
  1. Preheat your oven to 350°F. Lightly grease a mini loaf pan and line it with a parchment paper sling.
Cinnamon Sugar Topping
  1. In a small bowl, stir together sugar and cinnamon. Set aside.
Pumpkin Bread
  1. In a medium bowl, whisk together flour, baking soda, salt, and pumpkin pie spice. Set aside.
  2. In a medium bowl, whisk together sugar, pumpkin puree, egg, vegetable oil, and milk.
  3. Pour the flour mixture into the wet ingredients and use a wooden spoon to stir until just mixed. Transfer batter to prepared loaf pan.
  4. Sprinkle cinnamon sugar over the top of the batter.
  5. Bake for 32 to 38 minutes, until toothpick inserted into the center of the loaf comes out clean and the top of the bread springs back when lightly pressed.
  6. Cool in the pan until cool enough to handle and then transfer to a cooling rack. Cool for an additional 10 minutes, serve, and enjoy!

Notes

  • *Any mini loaf pan should work, just be sure not to fill the pan more than ⅔ full so it doesn’t overflow in the oven.
  • * You can replace the pumpkin spice with ⅛ teaspoon ground cinnamon, ⅛ teaspoon ground nutmeg, a generous pinch of ground cloves and a generous pinch of ground ginger.
  • Store the bread tightly wrapped at room temperature for up to 3 days. 

Nutrition Information

Serving 1slice Calories 160kcal (8%)

Nutrition Facts

Serving: 6slices

Amount Per Serving

Calories 160

% Daily Value*

Serving 1slice
Calories 160kcal 8%

* Percent Daily Values are based on a 2,000 calorie diet.