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Mini Strawberry Trifle Shots

These cute mini trifles in shot glasses are perfect for parties. Featuring layers of vanilla Swiss roll, fresh strawberries, jam, custard, and whipped cream.

Prep Time
20 mins
Total Time
20 mins
Servings: 30 shots
Calories: 116 kcal
Course: Dessert
Cuisine: British

Ingredients

  • 6 Mini vanilla Swiss rolls (or a regular swiss roll cut into small pieces)
  • 200 g strawberries
  • 300 g strawberry jam
  • 300 g custard (homemade or ready-made)
  • 300 ml double cream
  • Few Tablespoons chocolate sprinkles

Instructions

    Cup of Yum
  1. Set out 30 shot glasses ready for the trifles to go into.
  2. Cut each mini Swiss roll into 5 slices and cut the strawberries into very small chunks.
  3. Place the jam and the custard into 2 separate piping bags. You can use spoons to distribute them if you prefer but piping bags will make it neater and easier.
  4. Whip the double cream up until thick then transfer it to a piping bag fitted with a large star nozzle.
  5. Place one piece of swiss roll into each shot glass. Top with around 1 teaspoon of jam and a few strawberry chunks.
  6. Add a little bit of custard then top with the whipped cream.
  7. Decorate with the chocolate sprinkles and enjoy!

Notes

  • Store covered in the fridge for up to 48 hours.

Nutrition Information

Serving 1trifle shot Calories 116kcal (6%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Monounsaturated Fat 2g Cholesterol 15mg (5%) Sodium 41mg (2%) Potassium 51mg (1%) Sugar 11g (22%)

Nutrition Facts

Serving: 30shots

Amount Per Serving

Calories 116

% Daily Value*

Serving 1trifle shot
Calories 116kcal 6%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Monounsaturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 41mg 2%
Potassium 51mg 1%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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