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Mini Turkey Lasagna Cups

These individual mini turkey lasagna cups are easy to make and perfect for serving at your next party!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 12 servings
Calories: 167 kcal
Course: Appetizer , Dinner
Cuisine: Italian

Ingredients

  • 24 wonton wrappers
  • 1/2 pound lean ground turkey omit if you want to make them vegetarian
  • 2 cups marinara sauce I use this recipe
  • 15 ounces part skim ricotta cheese
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon garlic powder
  • 1 1/2 cups shredded part skim mozzarella cheese
  • Fresh flat leaf parsley for sprinkling on top optional

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees and spray 2 standard 12 cup muffin tins with cooking spray.
  2. In a large skillet brown the turkey and season it with salt and pepper. When the turkey is cooked through pour it into a large bowl and mix it together with the marinara sauce.
  3. In a smaller bowl stir together the ricotta cheese, salt, parsley, basil, black pepper, and garlic powder until thoroughly combined. Grate the mozzarella cheese.
  4. Press one wonton wrapper into each muffin cup so that it forms a cup to hold the filling. Place a teaspoon of the meat sauce into the bottom of wonton wrapper. Add a teaspoon of the ricotta cheese mixture on top of the meat sauce. Add another teaspoon of meat sauce on top of the ricotta.
  5. Top with a sprinkling of shredded mozzarella cheese, then place them in the oven and bake for 15-20 minutes or until the cheese is melted and the edges of the wonton wrappers are golden brown. Top with chopped fresh flat leaf parsley if desired.

Nutrition Information

Calories 167kcal (8%) Carbohydrates 13g (4%) Protein 13g (26%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 35mg (12%) Sodium 520mg (22%) Fiber 1g (4%) Sugar 2g (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 167

% Daily Value*

Calories 167kcal 8%
Carbohydrates 13g 4%
Protein 13g 26%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 35mg 12%
Sodium 520mg 22%
Fiber 1g 4%
Sugar 2g 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.