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Mint Chocolate Chip Cookie Sandwiches
Easy Mint Chocolate Chip Cookie Sandwiches for St.Patrick's Day
Prep Time
15 mins
Cook Time
8 mins
Total Time
23 mins
Servings:
20
cookie sandwiches
Calories:
104 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 1 package Chocolate Chip Cookie dough 16 ounce, refrigerated
- ¼ cup butter softened, unsalted
- 1 cup powdered sugar
- ½ teaspoon mint extract pure
- green food coloring
- 1 Tablespoon milk
- ¾ cup white chocolate wafers melted, Ghirardelli brand
- Sprinkles
Instructions
- Scoop 1 Tablespoon cookie dough and roll it into a ball. Place on a parchment paper lined baking sheet. Bake in a 350 degree oven for about 8-10 minutes. Remove and cool completely on wire rack.
- In a mixing bowl, beat softened butter with sugar, mint, green food coloring and milk for 3-5 minutes, until light and fluffy. Spoon into a decorating bag and pipe onto cooled cookies, pairing like sized cookies together.
- Dip half of the cookie into melted white chocolate, add sprinkles immediately. Place cookie back on parchment paper until set, about 10 minutes. Store in airtight container at room temperature for up to one week. ENJOY.
Cup of Yum
Notes
- Can use a homemade chocolate chip cookie recipe if preferred.
- White chocolate dip: Melt chocolate wafers according to package directions. Dip one side of each cookie sandwich in the white chocolate. Immediately garnish with green sprinkles.
- Sprinkle options. I used cute shamrock sprinkles to make these St. Patty’s Day themed. You can use any color or variety of sprinkles you like here!
- Storing. Store Mint Chocolate Chip Sandwich Cookies in an airtight container for up to 1 week. No need to chill.
Nutrition Information
Serving
1cookie
Calories
104kcal
(5%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Cholesterol
7mg
(2%)
Sodium
16mg
(1%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 20 cookie sandwiches
Amount Per Serving
Calories 104
% Daily Value*
| Serving | 1cookie | |
| Calories | 104kcal | 5% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 7mg | 2% |
| Sodium | 16mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.