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Miso Noodle Soup: Easy Breakfast for a Cold Morning

Miso Noodle Soup is a tasty and fast Japanese meal that can be enjoyed for breakfast or as a side dish. Double this recipe if serving as a lunch or dinner entree.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 167 kcal
Course: Soup
Cuisine: Japanese

Ingredients

  • 2 cups super greens salad mix baby spinach, baby swiss chard, baby kale
  • 2 bundles udon noodles approximately 6 oz
  • 2 tablespoons Miso paste
  • 2 1/2 cups hot water
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