4.2 from 21 votes
Mississippi Sin Deviled Eggs
These Mississippi Sin Deviled Eggs turn a classic southern dip into one amazing deviled egg recipe! Creamy egg yolks, ham, and cheese make these deviled eggs an Easter appetizer or summer potluck recipe you don't want to miss!
Prep Time
20 mins
Servings:
12
Calories:
169 kcal
Course:
Appetizer
Ingredients
- 12 egg peeled, hard-boiled
- ½ cup mayonnaise
- 2 ounces cream cheese
- 1/4 cup ham diced
- 1/4 cup cheddar cheese finely diced
- 1/8 teaspoon hot sauce
- salt to taste
- paprika for garnish
Instructions
- Cut eggs in half and remove yolks placing them in a medium-sized bowl.
- Add mayonnaise and cream cheese to the egg yolks and use an immersion blender to puree them until the mixture is smooth.
- Add diced ham and diced cheese to the mixture and stir together.
- Add hot sauce and salt to taste.
- Place the mixture in a piping bag and pipe bag into eggs. If you don't have a piping bag you can use a spoon to fill the eggs.
- Garnish with paprika.
- Enjoy!
Cup of Yum
Nutrition Information
Serving
2deviled eggs
Calories
169kcal
(8%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
199mg
(66%)
Sodium
183mg
(8%)
Potassium
69mg
(1%)
Vitamin A
355IU
(7%)
Calcium
47mg
(5%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 169
% Daily Value*
| Serving | 2deviled eggs | |
| Calories | 169kcal | 8% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 199mg | 66% |
| Sodium | 183mg | 8% |
| Potassium | 69mg | 1% |
| Vitamin A | 355IU | 7% |
| Calcium | 47mg | 5% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.