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Mix-and-Match Granola
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Mix-and-Match Granola

A pantry ingredient list plus a simple formula means you can mix-and-match your own ingredients to create the ideal granola for your perfect morning.

Prep Time
10 mins
Cook Time
50 mins
Total Time
1 hr
Servings: 6 cups
Calories: 577 kcal
Course: Brunch
Cuisine: American

Ingredients

  • 3 cups rolled oats and gluten-free grains
  • 1 1/2 cups nuts
  • 1 1/2 cups seeds
  • 1/2 cup fruit juice
  • 1/2 cup liquid sweetener
  • 1/4 cup neutral cooking oil generic cooking oil
  • 1 tablespoon vanilla extract pure
  • 1 teaspoon sea salt flaky
  • 1/2 teaspoon Ground Spices
  • 1 1/2 cups dried fruit

Instructions

    Cup of Yum
  1. Preheat the oven to 300°F. Combine the grains, nuts and seeds in a large bowl.
  2. Combine the juice, sweetener, oil, vanilla, salt and spices in a medium bowl. Pour the wet ingredients over the dry and toss to coat.
  3. Spread the mixture evenly on a large baking sheet. Bake, stirring the granola every 15 minutes, for about 40-50 minutes total, or until golden brown. Granola will crisp up and become crunchier as it cools.
  4. Let the granola cool completely on the pan. Stir in the dried fruits. Transfer to an airtight container and store at room temperature for up to 1 month. Alternately, freeze for up to 3 months.

Notes

  • Note that if you use melted or browned butter in the granola, it should be consumed within 5 days.

Nutrition Information

Calories 577kcal (29%) Carbohydrates 69g (23%) Protein 12g (24%) Fat 31g (48%) Saturated Fat 4g (20%) Sodium 398mg (17%) Potassium 465mg (10%) Fiber 8g (32%) Sugar 31g (62%) Vitamin C 1mg (1%) Calcium 64mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 6 cups

Amount Per Serving

Calories 577

% Daily Value*

Calories 577kcal 29%
Carbohydrates 69g 23%
Protein 12g 24%
Fat 31g 48%
Saturated Fat 4g 20%
Sodium 398mg 17%
Potassium 465mg 10%
Fiber 8g 32%
Sugar 31g 62%
Vitamin C 1mg 1%
Calcium 64mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.