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5.0 from 15 votes

Mixed Berry Popsicles

Warm weather and sunshine means it’s time to whip up these healthier, homemade mixed berry popsicles, with vibrant berry layers.

Prep Time
1 hr
Cook Time
4 hrs
Total Time
5 hrs
Servings: 10 popsicles
Calories: 49 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 1 cup blackberries
  • 1 cup boysenberries
  • 1 cup strawberries
  • 1 cup raspberries
  • 4 tbsp honey or maple
  • 4 tsp lemon juice

Instructions

    Cup of Yum
  1. Place the blackberries in your food processor. Add 1 tbsp honey and 1 tsp lemon juice. Pulse until you have a fine puree.
  2. Pour the blackberry puree into the bottom of your popsicle molds. Place into the freezer for 15 minutes.
  3. While your popsicle mold is in the freezer, wash your food processor.
  4. Repeat the first two steps with boysenberries, then raspberries and finally strawberries.
  5. Place your popsicle sticks in your popsicle mold and place in the freezer for at least 4 hours to fully harden.

Nutrition Information

Calories 49kcal (2%) Carbohydrates 12g (4%) Potassium 86mg (2%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 40IU (1%) Vitamin C 15.8mg (18%) Calcium 13mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 10popsicles

Amount Per Serving

Calories 49

% Daily Value*

Calories 49kcal 2%
Carbohydrates 12g 4%
Potassium 86mg 2%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 40IU 1%
Vitamin C 15.8mg 18%
Calcium 13mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.