5 from 3 votes
Mocktail Espresso Martini
This Non-Alcoholic Espresso Martini Mocktail is made with espresso, simple syrup, heavy cream, and chocolate bitters. It's the sophisticated coffee mocktail to make during dry January, your pregnancy, or really anytime, and you won't miss out on anything, including taste.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
Calories:
189 kcal
Course:
Drinks
Cuisine:
International
Ingredients
- 2 ounces espresso
- 1 ounce heavy cream
- 1 ounce simple syrup
- 2 dashes bitters chocolate flavored
- 3 coffee beans for garnish
Instructions
- For a reverse dry shake, combine hot espresso, heavy cream, simple syrup, and bitters in a cocktail shaker with ice, and shake briefly to chill.
- Remove the ice, then shake without ice for 20 to 30 seconds to create the foam.
- Strain into a chilled coupe and garnish with three coffee beans.
Cup of Yum
Notes
- For safety reasons, this espresso martini mocktail recipe is written with a reverse dry shake to cool down hot espresso. If you are using cooled espresso for your espresso mocktail, go ahead and do a classic dry shake where you shake first without ice.
- Shake this mocktail over the sink in case things get messy!
Nutrition Information
Calories
189kcal
(9%)
Carbohydrates
24g
(8%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Cholesterol
32mg
(11%)
Sodium
32mg
(1%)
Potassium
121mg
(3%)
Fiber
0.2g
(1%)
Sugar
22g
(44%)
Vitamin A
418IU
(8%)
Vitamin C
0.3mg
(0%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 189
% Daily Value*
| Calories | 189kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 32mg | 11% |
| Sodium | 32mg | 1% |
| Potassium | 121mg | 3% |
| Fiber | 0.2g | 1% |
| Sugar | 22g | 44% |
| Vitamin A | 418IU | 8% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.