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Moist and Delicious Sour Cream Banana Bread
5 from 4 votes

Moist and Delicious Sour Cream Banana Bread

Make your homemade banana bread even more tender and delicious by adding in sour cream! This recipe is the best you’ll try, and you won’t be able to stop at one piece!

Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 2 loaves
Calories: 1786 kcal
Course: Dessert, Breakfast, Bread
Cuisine: American

Ingredients

  • ⅓ cup vegetable oil
  • 1 cup granulated sugar
  • 2 egg lightly beaten
  • 1 ½ cups banana about 3 large overripe bananas, mashed
  • 1 cup sour cream
  • 1 ½ teaspoon vanilla extract
  • 2 ½ cup flour
  • 2 teaspoons baking soda
  • ½ teaspoon salt
  • 1 cup walnuts optional, chopped

Instructions

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  1. Preheat the oven to 325 degrees Fahrenheit and spray two 9x5 bread pans with pan spray.
  2. In a large bowl, beat ⅓ cup vegetable oil and 1 cup granulated sugar together with a hand mixer until combined. Add in 2 eggs and beat until light and fluffy, about 2 minutes.
  3. Beat in 1 ½ cups mashed bananas, 1 cup sour cream, and 1 ½ teaspoon vanilla extract. Add in 2 ½ cup flour, 2 teaspoons baking soda, and ½ teaspoon salt. Mix on low until just combined. Stir in 1 cup chopped walnuts by hand, if desired.
  4. Separate the batter evenly into the two prepared pans and bake for 50-60 minutes or until a toothpick comes out clean. Let the loaves cool for 30 minutes before slicing.

Nutrition Information

Calories 1786kcal (89%) Carbohydrates 271g (90%) Protein 35g (70%) Fat 67g (103%) Saturated Fat 17g (85%) Polyunsaturated Fat 30g (176%) Monounsaturated Fat 12g (60%) Trans Fat 0.01g (1%) Cholesterol 232mg (77%) Sodium 1781mg (74%) Potassium 1240mg (26%) Fiber 13g (52%) Sugar 127g (254%) Vitamin A 1074IU (21%) Vitamin C 16mg (18%) Calcium 232mg (23%) Iron 10mg (56%)

Nutrition Facts

Serving: 2 loaves

Amount Per Serving

Calories 1786

% Daily Value*

Calories 1786kcal 89%
Carbohydrates 271g 90%
Protein 35g 70%
Fat 67g 103%
Saturated Fat 17g 85%
Polyunsaturated Fat 30g 176%
Monounsaturated Fat 12g 60%
Trans Fat 0.01g 1%
Cholesterol 232mg 77%
Sodium 1781mg 74%
Potassium 1240mg 26%
Fiber 13g 52%
Sugar 127g 254%
Vitamin A 1074IU 21%
Vitamin C 16mg 18%
Calcium 232mg 23%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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