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4.5 from 39 votes

Mojito Popsicles

Enjoy something delicious and satisfying with this easy-to-make recipe.

Servings: 10 pops
Course: Dessert , Others
Cuisine: American , International

Ingredients

  • 2 ½ cups water
  • 1 cup granulated sugar
  • 20 mint leaves plus more to garnish
  • ¼ cup lime juice
  • ¼ cup rum*

Instructions

    Cup of Yum
  1. In a small saucepan, heat sugar and water to a boil. Remove from heat and stir in mint leaves. Cover and let steep until mint syrup is cool.
  2. In a bowl combine mint syrup, lime juice and rum. Pour mixture into popsicle molds, adding mint leaves into each one (if desired). Freeze for at least 4 hours.

Notes

  • * 2 tsp of rum flavored extract can be used in place of the rum (recipe will yield less popsicles)