5.0 from 24 votes
Mojo Fish Kabobs
This recipe for mojo fish kabobs is skewers of mild fish, pineapple and peppers, all flavored with a bright and zesty sauce and grilled to perfection. An unexpected yet delicious appetizer!
Prep Time
20 mins
Cook Time
20 mins
Total Time
27 mins
Servings: 6 -8 kabobs
Calories: 205 kcal
Course:
Appetizer
Cuisine:
Cuban
Ingredients
- 12 ounces Australis Barramundi fillets thawed and cut into 1 and 1/2 inch pieces
- 1 1/2 cups pineapple chunks
- 1 large red bell pepper cut into 1 pieces
- 1/3 cup + 2 teaspoons olive oil divided use
- 1/3 cup orange juice
- 3 tablespoons lime juice
- 3 cloves of garlic minced
- 1/2 cup cilantro leaves
- salt and pepper to taste
- For garnish : lime wedges and cilantro sprigs optional
Instructions
- Preheat the grill or a grill pan to medium-high heat.
- Place 1/3 cup olive oil, orange juice, lime juice, garlic and cilantro leaves in a food processor. Processor until thoroughly combined. Add salt and pepper to taste. Reserve 1/3 of the marinade for later use.
- Place the fish in the marinade and marinate for 20-30 minutes. Do not marinate for more than an hour or the citrus in the marinade will cook the fish.
- Thread the fish alternately with the pineapple and bell peppers onto 6 or 8 inch skewers. Season with salt and pepper to taste and drizzle with remaining 2 teaspoons of olive oil. You should end up with 6-8 kabobs, depending on the size of your skewers.
- Place the kabobs on the grill and cook for 2-3 minutes on each side or until fish is opaque. Brush the skewers with the remaining marinade and cook for 1 more minute. Serve immediately, with any extra marinade on the side for dipping. Garnish with lime wedges and cilantro sprigs if desired.
Cup of Yum
Nutrition Information
Calories
205kcal
(10%)
Carbohydrates
2g
(1%)
Protein
10g
(20%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Cholesterol
23mg
(8%)
Sodium
24mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6-8 kabobs
Amount Per Serving
Calories 205
% Daily Value*
| Calories | 205kcal | 10% |
| Carbohydrates | 2g | 1% |
| Protein | 10g | 20% |
| Fat | 15g | 23% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 23mg | 8% |
| Sodium | 24mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.